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On Sundays in January and February the “Foodies” Film Series will feature films focused on food, farming, fisheries, nutrition and environmental issues. The event is co-hosted by Ten Rivers Food Web and Food Share of Lincoln County (along with Oregon Coastal Zone Management Association, Feb. 12th.)

Attendance is free, with a suggested donation of $2 and one non-perishable food item for Food Share of Lincoln County.  Seating is limited to the first 50 people, so come early! Snacks will be provided. The films will be screened at the Oregon Coast Community College, Central Campus, Room 62 (enter through main front doors), 400 SE College Way, Newport, OR.

January 22nd, 1:30pm: Ingredients (http://www.ingredientsfilm.com/) A film that unearths the roots of the local food movement and digs into the stories of the chefs, farmers and activists transforming our broken food system. Features Oregon farmers.

January 29th, 1:30pm: Fat, Sick & Nearly Dead (http://www.fatsickandnearlydead.com/) An unconventional and uplifting story of two men from different worlds on personal missions to regain their health.

February 5th, 1:30pm: Vanishing of the Bees (http://www.vanishingbees.com/) This documentary examines the alarming disappearance of honeybees and the greater meaning it holds about the relationship between humans and the Earth.

February 12th, 1:30pm: Oregon Ocean Fisheries: A Conservation Story Newport premiere! (http://www.oczma.org/) A truly local look at our coastal fisheries, this film was produced by the Oregon Coastal Zone Management Association (OCZMA) and probably features people you know! Hear from the producer, Onno Husing, and other local residents working to protect our ocean environment in a Q & A after the film.

Ten Rivers Food Web is a non-profit organization (www.tenriversfoodweb.org) bringing local food to local tables in Lincoln, Benton and Linn counties. Ten Rivers Food Web’s programming includes the Lincoln County Foods Group, That’s My Farmer SNAP Incentive Program (available at the Newport Farmers’ Market and Lincoln County Fairgrounds Farmers Market), and The Lemonade Project. The organization helped support the Lincoln County Community FEAST in April 2011 and the Lincoln County Fairgrounds Farmers Market.

Food Share of Lincoln County is a regional food bank, part of the Oregon Food Bank network, which supplies donated and USDA commodity foods to affiliated emergency food pantries, soup kitchens, and other assistance agencies in Lincoln County.  For information, contact Food Share at 541-265-8578 or go to http://www.foodsharelincolncounty.org/  or find Food Share of Lincoln County on Facebook.

Contact: Chloe Rico, Ten Rivers Food Web, Email: chloe@tenriversfoodweb.org, Phone: (541) 867-8672

The fourth annual Crab Krack to raise funds for the Pacific Maritime & Heritage Center will be held at 4 p.m., Sunday, Jan. 15 at the Best Western Agate Beach Inn in Newport. The bluegrass group Lucky Gap is scheduled to play. They feature traditional Americana and blue grass. Members of the group include Chas Malarkey, Bob Llewellyn, Jerry Robbins, Mike Harrington, and Linda Sickler.

Local Dungeness crab will be provided by Newport’s fishermen and processing plants and Pacific Shrimp. The dinner will include a whole crab, potatoes, salad, roll, and desserts. (Photos below courtesy of the Lincoln County Historical Society.)

“The past years have been very successful and lots of fun, a great way to raise money for the Maritime Center,” Dawn Pavitt, chair of the event and immediate past president of the Historical Society, said. “Each year we’re closer to creating a world-class facility on Newport’s historic Bayfront,” she added.

The event, which will raise funds to renovate the main floor of the Pacific Maritime & Heritage Center of the Lincoln County Historical Society, also features silent and oral auctions with donations from many businesses including vacation trips, furniture, quilts, art work, tools, baskets and other items.

Newport has a long love affair with the Dungeness crab. In 1938, with an abundance of crab and a need for tourists, the town started a Crab Festival, giving away the delicacies by the thousands. During the first Crab Festival, 25,000 people visited Newport for the free lunch. The festival ended in 1951 with a big bang: 38 cases of crabs were shipped to soldiers in Korea.

Tickets for the Crab Krack are available at the Lincoln County Historical Society Burrows House and Log Cabin Museums. Cost for members is $40 per person for members, $45 per person for non-members. Memberships start as low as $10 a year. For more information, call 541-265-7509.

The Lincoln County Historical Society, which includes the Burrows House and Log Cabin museums, is located at 545 SW Ninth Street in Newport. The museums are free and open to the public. The Burrows House Museum is open Tuesday through Saturday 11 a.m. to 4 p.m. The Log Cabin Museum is open Thursday through Saturday 11 a.m. to 4 p.m. The Lincoln County Historical Society is a nonprofit organization dedicated to the preservation and interpretation of the history of Lincoln County.

Provided by Diane Disse, Museum Educator, 541-265-7509.  Lincoln County Historical Society/Oregon Coast History Center – 545 SW Ninth St., Newport – www.oregoncoast.history.museum